Kitchen Knife Santoku "Sekiryu"
Japanese kitchen knife "santoku" blade, multi purpose knife suitable for meat, fishes and vegetables.
Stainless steel blade 165mm lenght
Handgrip poplar wood.
Nylon ring.
Please do not cut bones, frozen food or other hard items.
We recommend use of whetstone to sharpen your knives.
Please do not use dishwasher, and keep your knife stored after use
Direct shipping from our shop in France
Made in Japan
Garanties sécurité (à modifier dans le module "Réassurance")
Politique de livraison (à modifier dans le module "Réassurance")
Politique retours (à modifier dans le module "Réassurance")
Japanese kitchen knife "santoku" blade, multi purpose knife suitable for meat, fishes and vegetables.
Stainless steel blade 165mm lenght
Handgrip poplar wood.
Nylon ring.
Please do not cut bones, frozen food or other hard items.
We recommend use of whetstone to sharpen your knives.
Please do not use dishwasher, and keep your knife stored after use
Direct shipping from our shop in France
Made in Japan
Data sheet
- Compositions
- Stainless steel, poplar wood, nylon
- Age
- Adulte
- MARQUE
- Japanzen
- Etat
- New
- Origine
- Japon
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